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人教版初二上冊英語Unit8期末檢測試題及答案(2)

時間: 朝燕820 分享

  六、選詞填空,每詞只限用一次(每小題1分,共5分)

  four  inside  mix  piece  plate

  Thanksgiving Day is important for most Americans. It’s always on the 81. _______ Thursday in November. The traditional food for it is always turkey. Do you know how to make a turkey dinner?

  First, cut up the bread and onions and 82. _______ them together with salt and pepper.

  Next, put the mix 83. _______ the turkey.

  Then, cook the turkey in a hot oven for a long time.

  When it is OK, place the turkey on a large 84. _______ and cover it with gravy(肉汁).

  Finally, cut it into 85. _______ and serve it to your family or friends.

  七、閱讀理解(二) (每小題2分,共10分)

  One day, 7-year-old Sarah watched her mother roasting (烤) a piece of beef sirloin (里脊). She cut off the ends, wrapped (捆) it, cooked it and finally it was OK. Then she covered it with gravy.

  When Mom served it to Sarah, Sarah asked, “Why did you cut off the ends of the roast, Mom? Is it a traditional way of cooking?” Mom answered, after thinking for a minute, that it was the way that her mother cooked it.

  That night Grandma came to dinner. Sarah and her mother asked why she cut the end off of the roast before cooking. After thinking, Grandma said she cooked the meat the way as her mother did.

  Great-grandma was quite old and lived in a residential nursing home (養(yǎng)老院) in England. One day, Sarah, her mom and grandma went to visit her and again asked the same question.

  Great-grandma was a little surprised. She looked at them and said, “So it would fit in (適合) the roasting plate, of course.”

  86. How much beef sirloin did Sarah’s mother roast?

  ___________________________________________________________________________

  87. What did Sarah’s mother put on the beef sirloin at last?

  ___________________________________________________________________________

  88. Who taught Sarah’s mother to cook the beef sirloin in this way?

  ___________________________________________________________________________

  89. Did Sarah’s grandma know why she cut the ends of the beef sirloin off before cooking?

  ___________________________________________________________________________

  90. Which country does Sarah’s great-grandma live?

  ___________________________________________________________________________

  八、書面表達 (共10分)

  中國的飲食文化源遠流長,在你的家鄉(xiāng)有什么特色美食嗎?你知道如何制作它嗎?請把你最擅長烹飪的食物,及其制作過程向你的外籍同學(xué)馬克(Mark)描述一下。

  提示:

  1. Where is your hometown?

  2. What is the special food there?

  3. How to make it?

  要求:

  1. 語句通順、符合邏輯,可適當發(fā)揮;

  2. 不少于70詞。

  _______________________________________________________________________________ ___________________________________________________________________________________________________________________________

  人教版初二上冊英語Unit8期末檢測試題參考答案

  二、31-35 CBADA 36-40 DCABA 41-45 ADCBC

  三、46-50 CADBC 51-55 ACDBA

  四、56-60 ACBCD 61-65 CADCB 66-70 CABDC

  五、71. add 72. temperature 73. machine 74. dig 75. corn

  76. butter 77. watermelon 78. autumn 79. cheese 80. traveler

  六、81. fourth 82. mix 83. inside 84. plate 85. pieces

  七、86. A piece. 87. Some gravy. 88. Her mother. 89. No, she didn’t. 90. England.

  八、

  I come from Sichuan, a province which is famous for its spicy and delicious hot pot. I’m very happy to tell you how to make a hot pot at home. To make the hot pot, you need to buy the hot pot soup, some mutton and beef pieces, some vegetables and other foods you like from the supermarket. First, boil the hot pot soup. Next, wash the vegetables and put them on plates. Then, put the meat pieces and vegetables into the pot when the soup is boiled. Make sure that all the foods are boiled completely in the pot. Finally, get your favorite food from the pot and enjoy it!
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